DSTU 4591:2006
Ingredients: meat ingredient 100% (pork brisket, top-grade beef, lean pork), nitrite salt, table salt, granulated sugar, ground black pepper, ground nutmeg.
Nutrition per 100 g of product: fats – not more than 45.0 g, of which saturated fats – 12.8 g, carbohydrates – 0.2 g, of which sugars – 0.2 g, proteins – not less than 15.0 g, salt – not more than 5.0 g.
Energy value / calorie content per 100 g of product: 1979 kJ/473 kcal.
Shelf life: vacuum-sealed as a whole product for 30 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-016:2023
Ingredients: meat ingredient 100% (lean pork, dorsal fat), non-fat dry milk, nitrite salt, table salt, flavoring: spice extracts (nutmeg, allspice), “Kovbasa Kyivska” flavor, flavor enhancer E621, dextrose; ground nutmeg, combined color stabilizer: hemoglobin, antioxidant E301, dextrose.
Nutrition per 100 g of product: fats – not more than 50.0 g, of which saturated fats – 14.2 g, carbohydrates – 1.6 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2125 kJ/508 kcal.
Shelf life: vacuum-sealed as a whole product for 30 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: Meat ingredient 100% (lean pork, semi-fat pork, broiler chicken fillet), drinking water, non-fat dry milk, nitrite salt, table salt, ground black pepper, ground nutmeg, cumin.
Nutrition per 100 g of product: fats – not more than 49.5 g, of which saturated fats – 14.1 g, carbohydrates – 1.2 g, of which sugars – 0.2 g, proteins – not less than 13.2 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2105 kJ/503 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 100% (lean pork, dorsal fat), nitrite salt, table salt, sugar, ground black pepper, ground nutmeg, cardamom.
Nutrition per 100 g of product: fats – not more than 49.5 g, of which saturated fats – 14.1 g, carbohydrates – 1.5 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2106 kJ/503 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
DSTU 4591:2006
Ingredients: meat ingredient 100% (lean pork), nitrite salt, table salt, fresh peeled garlic, sugar, ground black pepper, ground smoked pepper, ground cumin.
Nutrition per 100 g of product: fats – not more than 30.0 g, of which saturated fats – 8.5 g, carbohydrates – 0.2 g, of which sugars – 0.1 g, proteins – not less than 13.0 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 1350,6 kJ/322,8 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-005:2017
Ingredients: Meat ingredients 100% (semi-fat pork, pork fatback, chicken fillet), drinking water, potato starch, nitrite salt, table salt, complex food additive: flavor enhancers (E621, E631), stabilizers (E451, E450), dextrose, acidity regulator E300, spice and herb extracts (black pepper, nutmeg, garlic, chili pepper, coriander), meat flavoring, natural smoke flavor; fermented rice colorant.
Nutrition per 100 g of product: fats – not more than 49.9 g, of which saturated fats – 17.0 g, carbohydrates – 1.5 g, of which sugars – 0.2 g, proteins – not less than 13.2 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2401,6 kJ/574 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: Meat ingredients 100% (lean pork, pork back fat, chicken fillet), nitrite salt, table salt, functional additive: stabilizers (E407, E451, E450), meat flavoring; complex food additive: acidity regulators (E575, E578), nutmeg flavoring, pepper blend (red and black), flavor enhancer E621, dextrose; flavor-aromatic composition: salami flavoring, yeast; antioxidant E301.
Nutrition per 100 g of product: fats – not more than 50.0 g, of which saturated fats – 14.1 g, carbohydrates – 1.5 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.4 g.
Energy value / calorie content per 100 g of product: 1911 kJ/456,8 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: Meat ingredients 90% (semi-fat pork, pork back fat), mechanically separated chicken meat, nitrite salt, table salt, aromatic additive: salami flavoring, yeast, dextrose; functional mixture: acidity regulators (E575, E578), meat flavoring, nutmeg flavoring, pepper blend (red and black), flavor enhancer E621, dextrose; combined color stabilizer: blood hemoglobin, antioxidant E301; fermented rice dye.
Nutrition per 100 g of product: fats – not more than 49.7 g, of which saturated fats – 14.2 g, carbohydrates – 1.5 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.4 g.
Energy value / calorie content per 100 g of product: 2114 kJ/505 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: Meat ingredients 90% (semi-fat pork, pork back fat, chicken fillet), mechanically separated chicken meat, nitrite salt, table salt, flavor-aromatic composition: spice extract (garlic, paprika, red pepper, cumin, ginger, nutmeg), maltodextrin, dextrose; functional mixture: acidity regulators (E575, E578), flavorings (meat, nutmeg), pepper blend, flavor enhancer E621; fermented red rice dye.
Nutrition per 100 g of product: fats – not more than 50.0 g, of which saturated fats – 14.2 g, carbohydrates – 1.22 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2140 kJ/511 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
DSTU 4435:2005
Ingredients: Meat ingredients 100% (semi-fat pork, top-grade beef, pork breast), nitrite salt, table salt, granulated sugar, ground black pepper, ground allspice, garlic.
Nutrition per 100 g of product: fats – not more than 45.0 g, of which saturated fats – 12.8 g, carbohydrates – 1.1 g, of which sugars – 0.1 g, proteins – not less than 15.0 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 1962 kJ/469,4 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
Edible casing.
TU U 10.1-35855917-004:2017
Ingredients: meat ingredient 100% (lean pork, semi-fat pork, fatty pork), nitrite salt, table salt, granulated sugar, ground black pepper, garlic, caraway.
Nutrition per 100 g of product: fats – not more than 45.0 g, of which saturated fats – 12.8 g, carbohydrates – 0.3 g, of which sugars – 0.1 g, proteins – not less than 13.0 g, salt – not more than 4.4 g.
Energy value / calorie content per 100 g of product: 1923 kJ/460,2 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
Edible casing.
TU U 10.1-35855917-004:2017
Ingredients: meat ingredient 100% (semi-fat pork), nitrite salt, table salt, flavoring: spice mix (garlic, pepper mix, coriander), dextrose; ground black pepper, ground nutmeg, ground allspice.
Nutrition per 100 g of product: fats – not more than 45.0 g, of which saturated fats – 12.8 g, carbohydrates – 0.3 g, of which sugars – 0.1 g, proteins – not less than 13.5 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 1923 kJ/460,2 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
Edible casing.
DSTU 4435:2005
Ingredients: meat ingredient 100% (second-grade beef, semi-fat pork, back fat), table salt, granulated sugar, ground black pepper, ground allspice, garlic, color fixer E251.
Nutrition per 100 g of product: fats – not more than 40.0 g, of which saturated fats – 12.6 g, carbohydrates – 0.2 g, of which sugars – 0.2 g, proteins – not less than 14.0 g, salt – not more than 2.5 g.
Energy value / calorie content per 100 g of product: 1745 kJ/416,8 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
Edible casing.
Показано 9 із 13
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TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 100% (lean pork, dorsal fat, fatty pork), nitrite salt, table salt, granulated sugar, complex food additive: stabilizer E450, dextrose, flavor enhancers E621, E627, E631, maltodextrin, antioxidant E300, spice extracts, nutmeg extract, fermented rice coloring.
Nutrition per 100 g of product: fats – not more than 49.0 g, of which saturated fats – 14.0 g, carbohydrates – 0.3 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2065 kJ/494,2 kcal.
Shelf life: vacuum-sealed as a whole product for 30 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 100% (lean pork, side bacon), nitrite salt, table salt, granulated sugar, complex food additive: flavor enhancers, stabilizers E450, E451, dextrose, acidity regulator E300, spice extracts (black pepper, nutmeg, garlic, chili pepper, coriander), meat flavoring, natural smoke flavor, fermented rice coloring.
Nutrition per 100 g of product: fats – not more than 49.5 g, of which saturated fats – 14.0 g, carbohydrates – 0.2 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2082,9 kJ/498,3 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 100% (semi-fat pork, lean pork), drinking water, nitrite salt, table salt, combined mixture: flavor enhancer E621, stabilizer E451, spices and herbs (caraway, garlic, smoked pepper), spice extracts (black pepper, caraway), granulated sugar, color stabilizer: maltodextrin, colorants (E150, E120).
Nutrition per 100 g of product: fats – not more than 50.0 g, of which saturated fats – 14.2 g, carbohydrates – 0.2 g, of which sugars – 0.2 g, proteins – not less than 13.2 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2105,2 kJ/503,63 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 80% (semi-fat pork, side fat, chicken fillet), protein stabilizer from pig skin, mechanically separated chicken meat, drinking water, potato starch, semolina, nitrite salt, table salt, flavoring and aromatic additives: phosphates, dehydrated garlic, flavor enhancer E621, spices, sugar, essential oils, vegetable oil, garlic flavoring; flavoring additive: spice extracts (garlic, nutmeg), dextrose, natural spices (garlic, onion), natural flavorings; combined color stabilizer: antioxidant E301.
Nutrition per 100 g of product: fats – not more than 49.5 g, of which saturated fats – 14.2 g, carbohydrates – 0.3 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.3 g.
Energy value / calorie content per 100 g of product: 2105,3 kJ/503,2 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 88% (semi-fat pork, back fat), protein stabilizer from pig skin, mechanically separated chicken meat, drinking water, nitrite salt, table salt, potato starch, combined flavoring and aromatic mixture: stabilizers (E450, E451), flavor enhancers (E621, E631, E627), dextrose, acidity regulator E316, spices (garlic, coriander), spice extracts (black pepper, coriander, garlic), flavorings (smoke, meat); complex food additive: ground garlic flavoring, sugar, colorant (fermented rice).
Nutrition per 100 g of product: fats – not more than 40.0 g, of which saturated fats – 11.4 g, carbohydrates – 2.2 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.4 g.
Energy value / calorie content per 100 g of product: 2212 kJ/528,8 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 88% (semi-fat pork, back fat), protein stabilizer from pig skin, mechanically separated chicken meat, drinking water, nitrite salt, table salt, potato starch, combined flavor and aroma mixture: stabilizers (E450, E451), flavor enhancers (E621, E631, E627), dextrose, acidity regulator E316, spices (garlic, coriander), spice extracts (black pepper, coriander, garlic), flavorings (smoke, meat); complex food additive: ground garlic flavoring, sugar, garlic aroma, fermented rice coloring.
Nutrition per 100 g of product: fats – not more than 40.0 g, of which saturated fats – 11.4 g, carbohydrates – 2.1 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.4 g.
Energy value / calorie content per 100 g of product: 1758,9 kJ/420,4 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 85% (semi-fat pork, back fat), mechanically separated chicken meat, protein stabilizer from pig skin, drinking water, nitrite salt, table salt, potato starch, spice-aromatic product: stabilizers (E450, E451, E452), natural spices (garlic, onion, black pepper, allspice, nutmeg, ginger, red pepper, turmeric), flavor enhancer E621, flavorings (beef, ham), flavor enhancer ribotide, yeast extract, spice extracts (nutmeg, black pepper, garlic, paprika, cardamom, red pepper, coriander); consistency stabilizer: enzyme transglutaminase, maltodextrin; fermented rice coloring.
Nutrition per 100 g of product: fats – not more than 50.0 g, of which saturated fats – 14.2 g, carbohydrates – 1.22 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2140 kJ/511 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 85% (lean pork, semi-fat pork, back fat, chicken fillet), protein stabilizer from pig skin, chicken skin, mechanically separated chicken meat, drinking water, nitrite salt, table salt, combined flavor-aromatic mixture: stabilizers (E450, E451), flavor enhancers (E621, E631, E627), dextrose, acidity regulator E316, spices (garlic, coriander), spice and seasoning extracts (black pepper, coriander, garlic), flavorings (smoke, meat); fermented rice coloring.
Nutrition per 100 g of product: fats – not more than 35.0 g, of which saturated fats – 10.0 g, carbohydrates – 1.4 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 1558 kJ/372,6 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 90% (semi-fat pork, back fat), mechanically separated chicken meat, potato starch, drinking water, table salt, flavor-aromatic mixture: stabilizers (E451, E450), flavor enhancers (E621, E631, E627), dextrose, acidity regulator E316, spices (garlic, coriander), spice and seasoning extracts (black pepper, coriander, garlic), flavorings (smoke, meat); combined additive: mixture of natural spices (celery, fennel, white pepper, garlic, ginger, nutmeg), antioxidant E300; garlic flavor.
Nutrition per 100 g of product: fats – not more than 49.8 g, of which saturated fats – 14.1 g, carbohydrates – 1.4 g, of which sugars – 0.2 g, proteins – not less than 13.1 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2117 kJ/506 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 85% (semi-fat pork, back fat), mechanically separated chicken meat, protein stabilizer from pig skin, drinking water, potato starch, nitrite salt, table salt, flavor-aromatic mixture: stabilizers (E451, E450), flavor enhancers (E621, E631, E627), dextrose, acidity regulator E316, spices (garlic, coriander), spice and seasoning extracts (black pepper, coriander, garlic), flavorings (smoke, meat); ground garlic, color stabilizer: maltodextrin, coloring E120; fermented rice coloring.
Nutrition per 100 g of product: fats – not more than 50.0 g, of which saturated fats – 14.2 g, carbohydrates – 1.5 g, of which sugars – 0.2 g, proteins – not less than 13.1 g, salt – not more than 4.4 g.
Energy value / calorie content per 100 g of product: 2127 kJ/508 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.
TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 80% (semi-fat pork, chicken fillet), protein stabilizer from pig skin, mechanically separated chicken meat, drinking water, potato starch, nitrite salt, table salt, flavor-aromatic additive: phosphates, dehydrated garlic, flavor enhancer and aroma enhancer E621, spices, sugar, essential oils, vegetable oil, garlic flavoring; flavoring additive: extracts of spices (garlic, nutmeg), dextrose, natural spices (garlic, onion), natural flavorings; granulated sugar, fermented rice coloring.
Nutrition per 100 g of product: fats – not more than 50.0 g, of which saturated fats – 14.2 g, carbohydrates – 0.3 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2105,3 kJ/503,2 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
Edible casing.
TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 85% (semi-fat pork, side fat, chicken fillet), hard cheese 50% fat, protein stabilizer from pig skin, mechanically separated chicken meat, drinking water, potato starch, nitrite salt, table salt, flavor-aromatic additive: phosphates, dehydrated garlic, flavor enhancer and aroma enhancer E621, spices, sugar, essential oils, vegetable oil, garlic flavoring; flavoring additive: extracts of spices (garlic, nutmeg), dextrose, natural spices (garlic, onion), natural flavorings; coloring.
Nutrition per 100 g of product: fats – not more than 50.0 g, of which saturated fats – 14.2 g, carbohydrates – 0.3 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2105,3 kJ/503,2 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
Edible casing.
TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 87% (semi-fat pork, back fat), protein stabilizer from pig skin, mechanically separated chicken meat, drinking water, nitrite salt, table salt, potato starch, combined flavor-aromatic mixture: stabilizers (E450, E451), flavor and aroma enhancers (E621, E631, E627), dextrose, acidity regulator E316, spices (garlic, coriander), spice extracts (black pepper, coriander, garlic), flavorings (smoke, meat); complex food additive: garlic flavoring, sugar, fermented rice coloring.
Nutrition per 100 g of product: fats – not more than 50.0 g, of which saturated fats – 14.2 g, carbohydrates – 2.7 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2143 kJ/512,8 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
Edible casing.
TU U 10.1-35855917-004: 2017
Ingredients: meat ingredient 88% (semi-fat pork, back fat), protein stabilizer from pig skin, 50% fat hard cheese, mechanically separated chicken meat, drinking water, nitrite salt, table salt, potato starch, flavor-aromatic mixture: stabilizers (E450, E451), flavor and aroma enhancers (E621, E631, E627), dextrose, acidity regulator E316, spices (garlic, coriander), spice extracts (black pepper, coriander, garlic), flavorings (smoke, meat, powdered garlic); sugar, coloring (fermented rice).
Nutrition per 100 g of product: fats – not more than 50.0 g, of which saturated fats – 14.2 g, carbohydrates – 2.7 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2143 kJ/512,8 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
Edible casing.
TU U 10.1-35855917-004:2017
Ingredients: meat ingredient 100% (lean pork, semi-fat pork, fatty pork), nitrite salt, table salt, granulated sugar, ground black pepper, garlic, caraway.
Nutrition per 100 g of product: fats – not more than 49.7 g, of which saturated fats – 14.2 g, carbohydrates – 1.5 g, of which sugars – 0.2 g, proteins – not less than 13.5 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2120 kJ/507,3 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
Edible casing.
TU U 10.1-35855917-004:2017
Ingredients: meat ingredient 90% (semi-fat pork), drinking water, nitrite salt, table salt, potato starch, complex additive: stabilizers (E407, E450, E451), animal protein from pork, milk protein, isolated soy protein, ham flavor; flavor-aromatic additive: cream, meat, yeast extract, sugar, flavor enhancer E620; flavor-aromatic additive: natural spice extract, dextrose; combined color stabilizer: antioxidant E301.
Nutrition per 100 g of product: fats – not more than 60.0 g, of which saturated fats – 17.0 g, carbohydrates – 1.2 g, of which sugars – 1.1 g, proteins – not less than 7.0 g, salt – not more than 3.5 g.
Energy value / calorie content per 100 g of product: 2401,6 kJ/574 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
Edible casing.
TU U 10.1-35855917-004:2017
Ingredients: meat ingredient 88% (semi-fat pork, back fat), protein stabilizer from pig skin, mechanically separated chicken meat, drinking water, nitrite salt, table salt, potato starch, combined flavor-aromatic mixture: stabilizers (E450, E451), flavor enhancers (E621, E631, E627), dextrose, acidity regulator E316, spices (garlic, coriander), spice extracts (black pepper, coriander, garlic), flavorings (smoke, meat); complex food additive: garlic flavoring, sugar, fermented rice coloring.
Nutrition per 100 g of product: fats – not more than 35.0 g, of which saturated fats – 10.0 g, carbohydrates – 1.2 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.5 g.
Energy value / calorie content per 100 g of product: 2143 kJ/512,8 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
Edible casing.
TU U 10.1-35855917-004:2017
Ingredients: meat ingredient 80% (semi-fat pork, back fat, chicken fillet), protein stabilizer from pig skin, mechanically separated chicken meat, drinking water, potato starch, nitrite salt, table salt, flavor-aromatic additive: phosphates, dehydrated garlic, flavor enhancer E621, spices, sugar, essential oils, vegetable oil, garlic flavoring; garlic extract: maltodextrin, garlic oleoresin, anti-caking agent E551, fermented rice coloring.
Nutrition per 100 g of product: fats – not more than 49.5 g, of which saturated fats – 14.2 g, carbohydrates – 0.3 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.3 g.
Energy value / calorie content per 100 g of product: 2105,3 kJ/503,2 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
Edible casing.
Показано 9 із 18
Завантажити ще