TU U 10.1-35855917-004: 2017
Ingredients: Meat ingredients 100% (lean pork, pork back fat, chicken fillet), nitrite salt, table salt, functional additive: stabilizers (E407, E451, E450), meat flavoring; complex food additive: acidity regulators (E575, E578), nutmeg flavoring, pepper blend (red and black), flavor enhancer E621, dextrose; flavor-aromatic composition: salami flavoring, yeast; antioxidant E301.
Nutrition per 100 g of product: fats – not more than 50.0 g, of which saturated fats – 14.1 g, carbohydrates – 1.5 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.4 g.
Energy value / calorie content per 100 g of product: 1911 kJ/456,8 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.