TU U 10.1-35855917-004:2017
Ingredients: meat ingredient 80% (semi-fat pork, back fat, chicken fillet), protein stabilizer from pig skin, mechanically separated chicken meat, drinking water, potato starch, nitrite salt, table salt, flavor-aromatic additive: phosphates, dehydrated garlic, flavor enhancer E621, spices, sugar, essential oils, vegetable oil, garlic flavoring; garlic extract: maltodextrin, garlic oleoresin, anti-caking agent E551, fermented rice coloring.
Nutrition per 100 g of product: fats – not more than 49.5 g, of which saturated fats – 14.2 g, carbohydrates – 0.3 g, of which sugars – 0.2 g, proteins – not less than 13.0 g, salt – not more than 4.3 g.
Energy value / calorie content per 100 g of product: 2105,3 kJ/503,2 kcal.
Shelf life: vacuum-sealed as a whole product for 25 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
Edible casing.