TU U 10.1-35855917-001:2012
Ingredients: meat ingredient 100% (semi-fat pork), food salt, aromatic additive: a mixture of smoke aromas, onions, spices and spice extracts (paprika, garlic, red pepper, cumin, ginger, nutmeg), citric acid; rosemary extract.
Nutrition per 100 g of product: fats – 29.8 g, of which saturated fats – 8.5 g, carbohydrates – 0.2 g, of which sugars – 0 g, proteins – 17.2 g, salt – 3.5 g.
Energy value / calorie content per 100 g of product: 1412 kJ/337,8 kcal.
Shelf life: under vacuum for 7 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
Use only after heat treatment.
The shell is edible.