TU U 10.1-35855917-007:2018
Ingredients: meat ingredients 100% (lean pork, back fat), nitrite salt, table salt, complex flavor-aromatic additive: natural spice extract, flavoring identical to natural, flavor enhancer E621; complex functional blend: acidity regulators (E575, E578), nutmeg flavor, pepper mix (black pepper, red pepper); granulated sugar; combined color stabilizer: blood hemoglobin, antioxidant E301, dextrose.
Nutrition per 100 g of product: fats – not more than 50.0 g, of which saturated fats – 14.0 g, carbohydrates – 0.2 g, of which sugars – 0.2 g, proteins – not less than 12.0 g, salt – not more than 6.0 g.
Energy value / calorie content per 100 g of product: 2086 kJ/499 kcal.
Shelf life: Under vacuum: whole product for 120 days, portioned slices for 45 days.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.