DSTU 4436:2005
Ingredients: meat ingredients 100% (lean pork, semi-fat pork, side fat, high-grade beef), drinking water, nitrite salt, table salt, sugar, ground black pepper, ground nutmeg.
Nutrition per 100 g of product: fats – no more than 30.0 g, of which saturated fats – 8.6 g, carbohydrates – 0.11 g, of which sugars – 0.11 g, proteins – no less than 13.0 g, salt – no more than 2.5 g.
Energy value / calorie content per 100 g of product: 1349 kJ/322 kcal.
Shelf life: 20 days under vacuum.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.