TU U 10.1-35855917-002:2017
Ingredients: meat ingredient 100% (lean pork, semi-fat pork, bacon), drinking water, nitrite salt, table salt, stabilizer E451, ground nutmeg, ground black pepper, flavor enhancer E621.
Nutrition per 100 g of product: fats – no more than 32.0 g, of which saturated fats – 9.1 g, proteins – no less than 10.0 g, salt – no more than 2.5 g.
Energy value / calorie content per 100 g of product: 1372 kJ/328 kcal.
Shelf life: 20 days under vacuum.
Storage conditions: at air temperature from 0°С to +6°С and relative air humidity of 75%-78%.
The shell is inedible.